| Relative Maturity: | 90 days |
| Size: | 22-31 lbs |
| Shape: | Oblong |
| Rind Pattern: | Medium green with dark green stripes |
| Flesh Color: | Bright Red |
| Description: | Flesh has defined crisp texture and is very sweet. High yielding vigorous vine. |
| Disease Resistance/Tolerance | |
| HR | Co:1 |
| View Disease Abbreviation Key | |