| Relative Maturity: | 105-115 Days |
| Weight: | 5.5 - 6 lbs. |
| Netting: | None |
| Sutures: | None |
| Rind Color: | Creamy White |
| Description: | Smooth hard creamy white rind ripens to light gold with thick lime green flesh, a small cavity and high sugar. Good for storage & shipping. |